Brazilian Beans
Our Brazilian Strictly Soft Good Cup (SSGC) sourced Arabica beans are grown at lower altitudes, where the beans mature faster; a win for the farmers and for flavour.
Expect natural sweetness and smooth chocolate notes in every cup. Beautifully balanced, it's perfect as an easy morning drip or as the sweet, chocolatey base of an espresso blend.
We roast these beans at a medium profile, perfect for those everyday drinkers who like a Black Coffee or a splash of cream.
We enjoy best as a Espresso & Amercicano.
ORIGIN: Brazil
REGION: Various
ALTITUDE: 500-1200 masl
PROCESSING: Natural
Ugandan Beans
These beans originate from Western Uganda and are grown by smallholder farmers. In the cup you can expect sweet and spiced rum notes, bright cherry with a dark chocolate finish.
We roast these beans slightly longer for a darker and slightly stronger taste, this enables a warm and syrupy clean finish, perfect for those coffee lovers who enjoy a splash of milk.
We enjoy as a Flat White or Cortado.
ORIGIN: Western Uganda
REGION: Various
ALTITUDE: 1300-2030 masl
PROCESSING: Washed
